DIPLOMA PROGRAMS
INFORMATION BROUCHURE FOR ADMISSION IN DIPLOMA COURSES 2020-21
(a) One & half years Diploma courses in:
- Diploma in Food Production
- Diploma in Food & Beverage Service
- Diploma in Bakery & Confectionary
Qualification : 10+2 with English (Pass)
Criteria for Admission : Percentage of 10+2
Merit list:-
The merit list to be prepared one day before the counselling and displayed on the notice board of the Institute.
Counselling :-
The schedule for Counselling of the candidates to be conducted by the institute on the basis of merit list prepared and the seats to be offered to the candidates in the courses will be notified on the institute notice board and/or on institute website.
Reservation:
Reservation will be as per state government policy
NOTE: In case of selection, fee will have to be deposited at once, failing which seats will be given to the candidates next on the merit list. The second counselling to fill up the vacant seats, if any, will be as per schedule mentioned in the admission notice.
Fees structure of Diploma course in Food Production/ Bakery & Confectionery: –
Fee Structure applicable to Diploma Course in Food Production / Bakery & Confectionary For 2023-24
| Component | 1st Term Rs. | 2nd Term Rs. |
|---|---|---|
| NCHMCT Enrolment Fee | 1,200.00 | Nill |
| Admission fee | 1,500.00 | Nill |
| Tuition Fee | 20,000.00 | 20,000.00 |
| Eamination Fee | Nill | 2,500.00 |
| Caution Money(Refundable) | 3,000.00 | Nill |
| Minor Charges | 1,500.00 | 1,500.00 |
| Total Fee | 27,200.00 | 24,000.00 |
Fee Structure applicable to Diploma Course in F.&B. Services For 2023-24
| Component | 1st Term Rs. | 2nd Term Rs. |
|---|---|---|
| NCHMCT Enrolment Fee | 1,200.00 | Nill |
| Admission fee | 1,500.00 | Nill |
| Tuition Fee | 12,000.00 | 12,000.00 |
| Eamination Fee | Nill | 2,500.00 |
| Caution Money(Refundable) | 2,500.00 | Nill |
| Minor Charges | 1,500.00 | 1,500.00 |
| Total Fee | 18,700.00 | 16,000.00 |